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We had a 13.5 Menu du Jour (Menu of the day). We added a red wine pitcher for 3 Euro. For first course we had a pickled fish similar to pickled Herring, with onions and a boiled potato. Very good home made taste. For second course we had Entrecôte with Fries and Garlic Green Beans. very good. For dessert we had Tarte aux Pommes with an ice cream scoop. Very good. We added a strong espresso for 1 Euro. Service was fri... View all feedback.
We had a 13.5 Menu du Jour (Menu of the day). We added a red wine pitcher for 3 Euro. For first course we had a pickled fish similar to pickled Herring, with onions and a boiled potato. Very good home made taste. For second course we had Entrecôte with Fries and Garlic Green Beans. very good. For dessert we had Tarte aux Pommes with an ice cream scoop. Very good. We added a strong espresso for 1 Euro. Service was friendly, pleasant and efficient.