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The restaurant can be referred to as one of the favorites of its visitors. This can be inferred from the average evaluation of 4.5, Furthermore, this joint is known as one of the best in Uttlesford, within the popular category Seafood.
Recently converted gastropub, owned by Daniel Clifford, the head chef of a 2 michelin star Cambridge gaff Midsummer House.__The design is more gastro than
Nice enough Essex pub; a good spot to stop for lunch, as I've done on the way to Suffolk once or twice.
Full Menu
Download MenuThe restaurant serves you a selection of gluten-free dishes.
The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet entered.