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The average rating of this place is 4.6, which means that the Roscanvec is incredibly well regarded by its guests.

Restaurants-de-france
4.5 ★ from 2 reviews
lemonnier-victor
20.04.2023 - 09:46

Surprise, simply beautiful. The very good French cuisine!

michel-philippine
20.04.2023 - 09:46

Located in a small pedestrian street of Vannes characteristic and full of charms. The setting is rustic and warm and the warm welcome is assured by a careful st...

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Tripadvisor
4.6 ★ from 873 reviews
Viamichelin
2.9 ★ from 1 reviews
Google
4.6 ★ from 249 reviews
Linternaute
4.9 ★ from 3 reviews
Dismoiou
4.9 ★ from 18 reviews
Gaultmillau
3.9 ★ from 1 reviews
Gillespudlowski
4.4 ★ from 1 reviews
GastroRanking-FR
4.6 ★ from 895 reviews
RestaurantsDeFrance
4.4 ★ from 74 reviews
EaterSpace
3.9 ★ from 2 reviews
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Full Menu

The menu of the restaurant is also suitable for vegetarians, as there are menus that completely abstain from meat, and even has gluten-free menus on the menu list. The meal plan will be supplemented by local specialties.

The joint offers the most diverse meat dishes for every taste and for every occasion, additionally provides you a selection of juicy meat dishes at the restaurant. You can also look forward to delicious steaks.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.

The eatery has a good range of alcoholic beverages.

More information

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"Chez Woody is close to another restaurant, frequented by my daughter and son in law, who live on the outskirts of Vannes. We come to stay often, and booked at Chez Woody for a family evening out grandparents, parents, and grandsons (20, 17 and 12). We felt the ambience was good, and the decor excellent. A romantic evening, or a family celebration, would find the surroundings and atmosphere convivial. The staff were friendly, and service prompt, whilst unhurried. My beer was good, as were the other drinks. The starters were a success, and my mussels (stuffed with delicious herbs) were wonderful. The main course was a very mixed affair. My undercooked (sorry, I’m English, but did ask for medium/well done) entrecôte steak had a substantial amount of fat and gristle, and my grandson’s fillet steak was over cooked, and tiny. My daughter, who rarely speaks ill of anyone or anything, felt her fish was the cause of stomach ache during the night. But wait two grandsons had burgers, and they were excellent, and greatly enjoyed. Likewise, the sundaes that some had for dessert. A mixed evening, and I doubt the family will repeat it, especially as there is that other place close by."
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City: Vannes, 9 Rue Aristide Briand, Vannes 56000, France
"A memorable evening We had been planning for several weeks to come and dine at Iodé for a friend 's 35th birthday. A female chef, a tempting, original culinary offering, close to home, a good restaurant in Vannes that we had not yet tried... everything was looking good and all week we were looking forward to this surprise at our friend ! I will quickly pass on the quality of the dishes served which were very good, with great technical mastery and great originality in the use of sea water. Perhaps a little pretentious and flashy cuisine but it was very well done. For the decor, the staging, nothing to say about the great class, everything is neat and done with taste. But unfortunately that’s not why the evening was memorable. From our arrival to the end of the meal, we never felt welcome in this place, the numerous derogatory remarks from the head waiter that 's how it happens in a gastronomic restaurant , this money is fell out of the truck? , don 't touch that speaking of dishes... , the total absence of exchanges and smiles, all four of us were very shocked by the welcome we received . Was it because we changed our reservation twice even though we left a message that was not listened to, and we still apologized, with the result being a pinched smile? the boss ? Didn 't we have the right outfits, the right appearance, the codes of good society? Did we have too flashy tattoos, too many piercings? We have never had to endure such a deplorable welcome, in all the good and great restaurants that we had the chance to discover, from Roellinger to Alain Passard, from Vannes to Nîmes, starred or not. Gastronomy only has value and reason for being in kindness for everyone, whatever their social background, and in the respect that is due to everyone. We bitterly regret our choice and the way this evening went, as well as having spent a small fortune without even a thank you or a goodbye from the omnipresent chef. Gourmet friends passing through or residents of Vannes, go your way. We highly recommend such good local restaurants where the quality of the dishes combines with hospitality, sharing, curiosity about others and exchange such as Tête en l 'air, Empreinte, or Le petit hotel on the open sea. Julien Guitet"
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City: Vannes, 43 Rue De La Fontaine, 56000 Vannes, France
Wifi, MasterCard, Visa, Wheelchair Accessible
Last update: 17.03.2024