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The restaurant can be referred to as one of the top picks of its customers. This can be inferred from the average evaluation of 4.5.

GastroRanking-IT
4.5 ★ from 2 reviews
jessica-curitiba-1
29.04.2024 - 11:26

Very good! Flambé dishes that put on a show!

simon-mahler-1
29.04.2024 - 11:26

Great ambience with flambéing of the Château Briand directly at the table (an experience! , great food and attentive service, I would be happy to come again, th...

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Yelp
4.6 ★ from 8 reviews
Tripadvisor
4.5 ★ from 637 reviews
Google
4.8 ★ from 537 reviews
Foursquare
3.1 ★ from 11 reviews
GastroRanking-CH
4.3 ★ from 965 reviews
Restaurantguru
4.6 ★ from 1174 reviews
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The menu of the restaurant is also suitable for vegetarians, as there are meals that entirely abstain from meat, and even has gluten-free meals on the menu. There are also several local dishes in the menu.

A scrumptious warm soup can sometimes work miracles - it's a blessing that the menu here offers so much for its guests, and you can enjoy fine steaks that are freshly prepared in various ways. Spycher naturally also presents a comprehensive selection of fine meat specialties, likewise provides you a selection of juicy meals with meat at the place.

The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that guests have commendably mentioned but were perhaps not yet recorded.

You can choose from a good selection of alcoholic drinks in the eatery.

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City: Zermatt, Riedstrasse 18, Zermatt 3920, Switzerland
"The restaurant has views of the Matterhorn from the window and a small terrace outside. The decor is typically Swiss. In the evenings there is a set 5 course dinner, and everything was absolutely wonderful, even the bread and butter! We were served an Alipine herb soup which was quite wonderful, followed by fish with lentils and spinach which were exceptional for texture and flavor, followed by entrecôte of beef with sous vide potatoes and grilled vegetables, and an absolutely exceptional crepe with local apricots, crispy caramelized pumpkins seeds and pumpkin seed ice-cream for dessert. The service was friendly and excellent. Cost was 62CHF per person which seemed very reasonable given the location and the truly outstanding meal."
4.3
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4.3
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City: Zermatt, Gryfelblatte 2, 3920 Zermatt, Switzerland
"Generous portions of Wallisser Trockenfleisch and a flavorful Gulasch soup set the tone. The Truffle Fondue was a standout, becoming a new personal favorite. The Pork Cheeks were incredibly tender, a delightful surprise. Desserts like Dark Chocolate Mousse and fresh Panna Cotta rounded off a perfect meal. Highly recommend this restaurant!"
4.3
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4.3
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City: Zermatt, Riedstrasse 2, 3920, Zermatt, Switzerland
"We made a reservation....but not at this restaurant. Our mistake, but the hostess was totally accommodating, despite the restaurant being quite crowded. I had the Ruccolacreme-Suppe (Arugula Cream Soup) which was very good. My wife tried the Raclette (A traditional Swiss dish described on a Google search as based on heating cheese and scraping off the melted part, then typically served with boiled potatoes. Wasn 't sure what to expect, but it was excellent. For our mains, we had the Fondue Bourguinonne and the Fondue Chinoise (3 different meats-veal, pork and beef). Hard to choose which was better, but both were delicious. They came with 5 different dipping sauces. A very fun dinner!"
4.5
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4.5
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City: Zermatt, Kirchstrasse 44, 3920 Zermatt, Switzerland
"Great experience , great food and very kind staff/owner- in the center of Zermatt! The interior is a chalet like, great service at table) Food was amazing! Quality and quantity! The staff was extremely kind and helpful ! We will come back !"
4.5
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4.5
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City: Zermatt, Wiestistrasse 45, 3920 Zermatt, Switzerland
"The food here is to die for. We are always seeking the best lamb and Chez Heini advertised theirs being very good. It did not disappoint! The restaurant is pricey but they give you plenty of good food, it's worth every penny."
Last update: 30.04.2024