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Based on the average rating of 4.1, the The Red Fort Indian Restaurant Bar is definitely worth a visit.

INT Restaurants
4.2 ★ from 680 reviews
shivani-thakore
12.01.2024 - 20:15

Thank you for making my Birthday memorable with my freinds and i enjoying delicious yummy food, awesome atmosphere and amazing service...and a big surprise to e...

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catherine-boniface
12.01.2024 - 20:15

Ate here for the first time since the change from Bolliwood. Service was excellent, we were fed quickly without feeling rushed, and the food was very very good....

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Tripadvisor
4.4 ★ from 7 reviews
Zomato
3.3 ★ from 20 reviews
Google
4.1 ★ from 164 reviews
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Full Menu

The menu of the restaurant is also suitable for vegetarians, as there are dishes that entirely abstain from meat.

Anyone on the lookout to indulge in fine Chicken Wings - whether with BBQ, sweet or spicy marinade, should visit The Red Fort Indian Restaurant Bar in Auckland, Of course, there is also a assortment of diverse crispy chicken dishes. In addition, you can look forward to typical tasty pasta menus, such as classics like Bolognese and Carbonara.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a assortment of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been entered.

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"Tried this place today for an anniversary celebration. The seating was spacious and the service through out our lunch was exceptionally good despite the restaurant being quite busy.<br/ Anyway, in the order of the food coming, the salmon nigiri and the chefs choice of sashimi was quite yummy, no complains there. Next came the deep fry soft shell crab and squid. The squid was well fried but I could hardly taste the squid inside the batter. For the crab it was similar, it felt like eating fried batter with very tasteless crab meat as well, definitely not recommending anyone to try.<br/ The grilled eggplant was next and the sauce was very good. However the underside of the eggplant was very burnt and after letting our server know, she insisted that the dish was meant to be like that. I was not impressed.<br/ The 2 mains came next was the grilled charsiu pork and the clams. Both of these was quite nicely made. I prefer the clam the most. There were around 8 meaty clams and the soup base was well flavoured.<br/ Finally we were given an anniversary dessert, this was a nice gesture and was quite happy for this.<br/ <br/ Overall, quite expensive for some ordinary tasting food. Service was quite good though. This place is also quite clean.<br/ <br/ Taste 3.5/5<br/ Service 4.5/5<br/ Ambiance 4/5<br/ Hygiene 4/5<br/ Value 3/5"
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Takeout, Terrace, Parking, Wifi
Last update: 02.05.2024