The Indian Oven - Full Menu

Milk base Indian tea made with sugar, cardamom, cinnamon cloves (ginger upon request).

Simmered milk with tea bag sugar.

Delicious mango shake made with homemade yogurt.

Indian cappuccino made with simmered milk, coffee and sugar.

Buttered Indian-style wheat flour tortilla.

Leavened bread baked in clay oven.

Creamed lentils and kidney beans delicately spiced.

Chicken cooked in lightly spiced and creamed spinach.

Traditional Punjabi dish cooked with lightly spiced and creamed mustard greens and spinach.

Red kidney beans cooked in onion based spiced gravy.

Buttered Indian-style wheat flour tortilla made in clay oven.

Cheese cubes cooked in a spiced cream sauce.

Boneless cubes of lamb cooked in lightly spiced and creamed spinach.

Boneless chicken cooked in special onion and garlic base sauce.

Lamb pieces cooked in a special onion and garlic base sauce.

Boneless pieces of chicken cooked with lightly spiced rice, onion and bell pepper.

A delightful lightly spiced rice preparation mixed with vegetable (nuts and raisins added upon request).

Boneless chicken prepared with potatoes in hot spices.

Boneless chicken dipped in spiced batter deep fried.

Garbanzo beans cooked in a special blend of spices.

Leavened bread baked in clay oven garnished with cilantro and garlic.

Grated vegetable and cheese fritters cooked in a creamed tomato and onion sauce.

Yogurt with minced carrots, cucumber and fritter bits mixed in light spices.

Tandoori chicken breast simmered in creamy tomato and onion sauce.

Boneless and tender cut pieces of lamb cooked with lightly spiced rice, onion and bell pepper.

Buttered then folded Indian style wheat flour tortilla.

Boneless chicken pieces cooked with chopped green chilies, garlic, ginger and soy sauce.

2 pieces. Potato patties spiced with green chilies in gram flour and deep fried.

6 pieces. Fish dipped in spiced batter and deep fried.

Black garbanzo beans cooked in a brown spiced gravy base.

Shrimp sauteed with onion, tomato, and garlic submerged in a brown sauce.

Cheese rich in flavor marinated in batter deep fried.

Marinated skinless whole chicken in tomato-yogurt sauce served with sauteed bell pepper and onion.

Boneless chicken cooked in special onion and garlic base sauce.

Basmati rice cooked with green peas, carrots and saffron.

Goat pieces cooked in a special onion and garlic base sauce.

Rich in flavor shredded cheese bits cooked with spices, bell pepper and onion.

Clay oven baked chicken breast pieces stir-fried with tomato, bell pepper, onion, and spices wrapped in plain or garlic naan.

2 pieces. Crispy pouches filled with mildly spiced potatoes and peas and deep fried.

2 pieces. Crispy pouches filled with mildly spiced potatoes peas and deep-fried, topped with curried chickpeas.

3 pieces. Fried flour and milk dumplings in sugar syrup.

3 pieces. Rich in flavor cheese rounds submerged in a special milk syrup garnished with ground pistachios.

Rice pudding garnished with raisins and sliced almonds.

Blend of nine vegetables cooked in a creamed spiced gravy.

Roasted eggplant sautéed in tomato, onion and spices.

Homemade cheese cubes cooked in lightly spiced spinach.

Rich in flavor cheese cubes with green peas in onion and tomato base gravy.

Milk base cooked then baked carrot pudding garnished with ground pistachios.

Cauliflower and potatoes cooked with onion and spices.

Shrimp sauteed with onion, tomato, and garlic submerged in a brown sauce.

Tandoori chicken breast simmered in creamy tomato and onion sauce.

Marinated batter dipped vegetable fritters.

Potato patties spiced with green chilies in gram flour and deep fried, topped with curried chick peas.

Boneless cubes of lamb with potatoes and tomatoes cooked in red curry.

Skinless half chicken marinated in yogurt with spices.

Corn flour tortilla (great combination with saag).

Vegetable fritters cooked in spiced gram flour gravy.

A mix of lamb and chicken kababs stir-fried with tomato, bell pepper, onion, and spices wrapped in plain or garlic naan.

A delicious lightly spiced rice preparation with rich in flavor cheese cubes mixed with vegetables.

Wheat flour tortilla stuffed with herb and spiced cauliflower then brushed with butter.

Wheat flour tortilla stuffed with herbs and spiced potatoes then brushed with butter.

Rich in flavor cheese cubes stir-fried with tomato, bell pepper, onion, and spices wrapped in plain or garlic naan.

Cooked and spiced split lentils in onion garlic bas yellow gravy.

Minced lamb and chicken with fresh herbs and spices broiled on a skew.

Steamed white basmati rice.

Plain whole milk yogurt made Indian style.

Marinated Boneless chicken in tomato-yogurt sauce served with sauteed bell pepper and onion.