Royal Palki - Full Menu

500ml.

0.33L

0.33L

2 classic or traditional dishes excluding king prawn, 2 pilau rice, 1 side dish, and 2 poppadoms.

Barbecued chicken breast pieces from the clay oven, cooked in a creamy tomato sauce, flavoured with fenugreek, and finised with honey.

Selection of chicken, lamb tandoori chicken. Served with salad, mint sauce, and includes naan.

Cod fish fillet stir fried fish with inons, tomatoes, and green peppers, and garnished with coriander.

Cooked in tandoori sauce containing almond, coconut, and cream.

Potato and cauliflower.

Served with a vegetable biriani sauce.

Chick peas.

Okra with garlic and onions.

Chicken breast marinated with garlic, ginger and Yoghurt, served in a creamy butter sauce

Mushroom, vegetable, lemon or egg fried rice.

Pieces of beef, fried Thai style with onions, peppers, and plenty of fresh green chillies.

Spicy pickle based beef curry with fresh chillis, ginger, garlic, and corriander.

Selection of onion bhaji, chicken tikka, and sheek kebab.

Chicken, lamb or beef cooked with garlic, green peppers, coconut, mint, corriander, and green chillies.

With peas and topped with omelette.

Sweet nan with nuts. Contains Nuts.

Cooked with medium spices, herbs, mixed roasted spices, and shatkora. Indian citrus fruit.

Any classic or traditional dish excluding king prawn, 1 pilau rice, 2 poppadoms, and mint sauce.

Cooked in a onion base served with Indian bread.

Spicy stir fried potato.

Lightly spiced mushrooms.

Gently spiced cauliflower.

Two tender lamb chops marinated in spices and grilled in the tandoor oven.

A hot tasty dish, cooked with onions, garlic, ginger, spices, and naga pickle.

Lentil infused with garlic.

Served with chips and drink.

4 classic or traditional dishes excluding king prawn, onion bhajis, 2 pilau rice, 2 nan bread, 2 side dishes, and 6 poppadoms.

Served with chips and drink.

Served with salad and mint sauce.

Stir fried with vegetables and egg noodles.

Served with chips and drink.

Mix of chicken, peas and egg.

Spinach and potato.

Jalapeno peppers filled with melted cheese and coated in crispy breadcrumbs.

Served with chips and drink.

With minced meat.

Squid rings cooked in butter with sweet chilli peppers and homemade sauce.

Squid marinated with spices and then stir fried.

Chicken, lamb and tiger prawn

Spicy squid served on crispy Indian bread

Mixed Indian herbs and a blend of spices.

Tender chicken, lamb or beef pieces cooked with mashed honey pumpkin, and delicate spices.

Traditional Bangladeshi curry, with half spring chicken on the bone with onions, pepper, bay leaf, and black cardamom in a bhuna style.

Succulent chicken thigh pieces with minced meat and egg in a bhuna style sauce

A famous Indian dish of marinated Indian cottage cheese, served in a spicy creamy sauce

Chicken thigh pieces in a dry and spicy sauce with peppers,onion and fresh herbs

Hot and spicy dish cooked in a onion based sauce with a mixture of herbs and abundance of sliced green chillies.

Cod fillet bhuna with Indian herbs and spices.

Grilled seabass, egg noodles, stir fry vegetables with sweet, and sour sauce.

Served with salad and mint sauce.

Spinach with garlic.

Spicy habanero chilli sauce cocked with onion and green chilli.

Spicy potato with lamb minced meat with fresh herbs

A lightly spiced dish, marinated cooked with mint, herbs, and spices.

Tender pieces cooked with mixed spices, herbs, and fresh garlic.

Vegetable, chilli, cheese or garlic.

A fairly mild dish cooked with grilled pieces of tikka in a rich, mild, and creamy sauce.