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The average rating for Curry Leaf Indian is 4.3, which means that the guests have a very high opinion of this place.

INT Restaurants
4.3 ★ from 1075 reviews
bhagyesh-prabhumiras
11.01.2024 - 04:22

I have been to this place with my friends on Sunday 8th July for dinner. We ordered mix platter as our first course which includes samosas, seekh kabab, chicken...

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rt-rauthan-makhloga
11.01.2024 - 04:22

I had organised my daughters birthday party here... food was simply mind blowing... each guest came to me to compliment the food.....service was excellent... I...

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Yelp
4.0 ★ from 1 reviews
Tripadvisor
4.0 ★ from 30 reviews
Zomato
3.7 ★ from 51 reviews
Google
4.5 ★ from 431 reviews
Restaurantguru
4.0 ★ from 327 reviews
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Full Menu

On the menu there is also a assortment of vegan cuisines, which entirely avoid animal products.

The joint caters to every taste and every occasion with the most diverse meat dishes, also provides you a selection of juicy dishes with meat at the place. Furthermore, there is a assortment of fine soups that customers can taste.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that customers have commendably mentioned but were perhaps not yet listed.

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City: Auckland New Zealand (near Kumeu), 104 Customs St. West, Auckland New Zealand
"This place is amazing!<br/ <br/ For starters great food, but that’s not the most amazing part! They put on a performance and celebrate special occasions! Honestly couldn’t recommend this place more! Every dish comes out on a special dish with fire and coals and other cool surprises!<br/ <br/ 5/5"
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City: Auckland (near Kumeu), 90 Federal St, Auckland, 1010, New Zealand
"Tried this place today for an anniversary celebration. The seating was spacious and the service through out our lunch was exceptionally good despite the restaurant being quite busy.<br/ Anyway, in the order of the food coming, the salmon nigiri and the chefs choice of sashimi was quite yummy, no complains there. Next came the deep fry soft shell crab and squid. The squid was well fried but I could hardly taste the squid inside the batter. For the crab it was similar, it felt like eating fried batter with very tasteless crab meat as well, definitely not recommending anyone to try.<br/ The grilled eggplant was next and the sauce was very good. However the underside of the eggplant was very burnt and after letting our server know, she insisted that the dish was meant to be like that. I was not impressed.<br/ The 2 mains came next was the grilled charsiu pork and the clams. Both of these was quite nicely made. I prefer the clam the most. There were around 8 meaty clams and the soup base was well flavoured.<br/ Finally we were given an anniversary dessert, this was a nice gesture and was quite happy for this.<br/ <br/ Overall, quite expensive for some ordinary tasting food. Service was quite good though. This place is also quite clean.<br/ <br/ Taste 3.5/5<br/ Service 4.5/5<br/ Ambiance 4/5<br/ Hygiene 4/5<br/ Value 3/5"
Last update: 18.01.2024