Images

Contribute

No images to show

Reserve now

Feedback

In the category Cafés, this restaurant is listed among the best in Mishima, and based on the average evaluation of 4.6, it's likely one of the favorite restaurants of its visitors.

Menulist
5.0 ★ from 2 reviews
siem-david
15.10.2022 - 17:17

プラススマートリラクゼーションとドリンク。 Efforty Recoolは価格を持っています! (オリジナル) 落ち着いて飲む店。 飲み放題のドリンクは、

read more

Hanhe Inlioil and Hanhe Frowing Female have a good taste and Hanhe Sach Goose On. Bibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibibi...

read more
You need to register or login to leave feedback.

Full Menu

More information

Reservations can be made at this restaurant by phone, phone number: +81559710120.

On the webpage of the establishment jimdo.com, it might be possible to place an order for dishes.

QR-code link to the menu

QR-Code zur Speisekarte von Barvevedores (バーベベドーレス)

This restaurant offers

Suggested nearby restaurants.

4
Menu
Online table booking
Open Now
4
Menu
Online table booking
Open Now
City: Hakone (near Mishima), 1300-739 Gora, Hakone, Ashigarashimo District, Kanagawa 250-0408, Japan
"I recently had the pleasure of dining at 田むら銀かつ亭, and I must say, their tofu Tonkatsu is absolutely irresistible! The tofu Tonkatsu was prepared flawlessly, with a perfect texture that wasn't too hard or too soft. The use of a tofu batter added an extra level of crispiness, making each bite a delight. What impressed me even more was the freshness and taste of the ingredients. The tofu itself was of excellent quality, and the mince used in the dish was packed with flavor. The combination of these elements resulted in a truly satisfying and memorable dish. If you're looking for a unique and delightful culinary experience, I highly recommend trying the tofu Tonkatsu at 田むら銀かつ亭. The perfect texture, the extra crispiness from the tofu batter, and the fresh ingredients make this dish an absolute must-try. Don't miss out!"
4.3
Menu
Online table booking
Open Now
4.3
Menu
Online table booking
Open Now
City: Hakone (near Mishima), 1300-72 Gora, Hakone, Ashigarakami District, Kanagawa 250-0408, Japan
"Nice steak , great wine beer. Some smoke was all over the place, so for sensitive person/ who dont like smoke, could be bothersome. Wagyu tomahawk steak worth its 15000 yen price tag, very soft and delicious, though medium rare look like medium/ medium-welldone"
3.9
Menu
Online table booking
Open Now
3.9
Menu
Online table booking
Open Now
City: Hakone (near Mishima), 635-635 Yumoto, 箱根町 Hakone, Ashigarashimo District, Kanagawa 250-0311, Japan
"We were staying nearby so we visited around 10 and it was almost full. It's all the grannies working so you can expect it to be good. There's an English menu so it's easy to order. We ordered the oyaku, tori and wild vegetable soba and each one of them was flavourful, umami rich and delicious. Special mention to the wild vegetable soba, there were fiddlehead ferns, mushroom, bamboo shoots and each one of them was naturally sweet. Totally would recommend it if you are in Hakone."
4.2
Menu
Online table booking
Open Now
4.2
Menu
Online table booking
Open Now
City: Hakone (near Mishima), 690 Yumoto, Hakone, Ashigarashimo District, Kanagawa 250-0311, Japan
"The taste of the food at this restaurant is nothing special, but the presentation of the dishes is interesting. They also provide a comfortable and elegant outdoor seating area for guests to dine in. The service attitude is also friendly and polite, so it's definitely worth recommending."
4.3
Menu
Online table booking
Open Now
4.3
Menu
Online table booking
Open Now
City: 箱根町 日本 (near Mishima), 強羅1300-64, 箱根町 日本, Japan
"Ok so I've had a lot of steak in this lifetime.. but this place has the best steak I've ever had the pleasure of putting into my mouth. It is worth every cent and for an upscale restaurant like it, not crazy expensive. All in all we spent about 28,000 yen for two sets of sirloin steaks, cocktails and ala carte items. The 140g sirloin steak comes as a set that included small starters of sashimi, soup, stewed beef and radish, and grilled snapper. They were all hearty and delicious, and you can taste the intricate flavours of every single one. The steak itself was the highlight of course, and it is a mind-blowing melt in your mouth, tender, flavourful steak.. I'm not exaggerating. I need another one rn"
Last update: 19.07.2023