Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Choco Museo Café México:
We took the truffle class yesterday that was taught by the talented Rodrigo. It was so much fun! We learned to create our own granche to fill our truffles with after mixing our chocolate with cream. We tempered chocolate to make the shells too. We had lots of options to add to the chocolate granche (chili, cinnamon, ginger, sea salt, etc. so that added some spice. We also made bonbons that we rolled, then dipped and... View all feedback.
My girlfriend and I took the 3pm class on chocolate making bean to bar) and honestly a great experience. Interaction in the class with the fellow 6 individual's kept the instructor engaged and informed us alot about the regional history of the c. I highly recommend going here and experiencing this class. We are definitely coming back for the mole making class we didnt know about it hahaha). Side note: engage with the instructors on the chocolate making process, they will give as much information as you ask.
Una visita interesante si te gusta el chocolate y los derivados del cacao, hay tours explicativos, degustación y claro, mucho para comprar, los chocolates son muy buenos y además tiene insignia por ser elaborado de manera local...
Muy Rico Chocolate! Very friendly people too!
We scheduled a chocolate making class for the family and it was a lot of fun for the kids. The host has a cool personality and was fun. It's a small shop but has 3 levels. Upper 2 levels have the chocolate classes as well as the museum. You get to make your chocolates from cocoa beans, drink cocoa tea and learn some history of making chocolates. Fun time for kids and couples.
Very cool experience for our family. Kids loved it. We all learned a lot and LOVED the chocolate.