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The average review of 4.6 shows that the restaurant is one of the top picks of all its customers, Furthermore, this eatery is known as one of the best in Puerto Vallarta, within the popular category Cafés.

INT Restaurants
4.7 ★ from 7104 reviews
luis-martinez-store9
25.12.2023 - 17:53

Best mexican restaurant in town! Love the chicken enchiladas. You should ask them in salsa roja. and if you're lucky you can get the pozole, the best pozole I'v...

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aldo-drc
25.12.2023 - 17:53

Excelente comida, puedes llegar en familia sin ningún problema y si tienes hijos o en caso llevas niños se encuentra un área para ellos,recomendado.

Tripadvisor
4.9 ★ from 849 reviews
Google
4.7 ★ from 2 reviews
Restaurantguru
4.7 ★ from 1157 reviews
Foursquare
4.6 ★ from 240 reviews
Gastroranking-MX
4.2 ★ from 2846 reviews
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Full Menu

The restaurant offers also a wide selection of vegan dishes, and even has gluten-free dishes on the menu.

In México Latte, visitors will find a comprehensive selection of delicious menus with chicken, Likewise, numerous spicy meat dishes find their way in the menu and also on the plates. If that's not enough, perhaps just the thought of a delicious piece of meat will make your mouth water, Also, you can find fine marinated Chicken-Wings on the menu - definitely a recommendation. Furthermore, a range of delicious soups is available for guests to taste.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by guests, even if these have not yet been recorded.

More information

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"It's a 15 20 minute drive from the airport. Should you make the drive? Yes. And do it again and again. Everything about this restaurant is magnificent. Three of us ventured to Ixtapa to see if this restaurant was deserving of all the rave reviews. The manager Leo, the ambiance, the food, and the service all were terrific. Hats off to Chef Chava for creating a special venue with great cuisine. We enjoyed the small croquette that arrived as a gift along with our wine. Then we shared two appetizers, a plate of dumplings and the seared tuna with 7 sauces. Each was well conceived and prepared. The main courses we enjoyed were the duck, short rib enchiladas, and the steak. We all tasted the other's dinners and agreed that the food here is sensational. Not merely good, but among the finest in the region. Our server, David, helped us with his knowledge of the food choices and the many wines. He helped to make it a special night. We expect to return again soon."
Last update: 03.01.2024