What John Garvin likes about Subterra Taverna Parrilla:
We had the best meal we have ever had in San Miguel. The salad as an appetizer is enough for two. The salmón was cooked to perfection; the risotto with curry and chicken along with the seared tuna were excellent. Generous portions and a combinatión of ingredients not normally found at an Italian restaurant. Antonio and his team ensure service is first class. This is not a regular Italian restaurant with typical fare.... View all feedback.

INT Restaurants
4.4 ★ from 92 reviews
colin-pence
22.12.2023 - 16:22

Outstanding atmosphere, outstanding service and fantastic food. What more could you ask for other than the personal attention that Antonio and his staff gave Ja...

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john-garvin
22.12.2023 - 16:22

We had the best meal we have ever had in San Miguel. The salad as an appetizer is enough for two. The salmón was cooked to perfection; the risotto with curry an...

read more
Tripadvisor
5.0 ★ from 5 reviews
Google
3.2 ★ from 9 reviews

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